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Path: news-archive.icm.edu.pl!news.gazeta.pl!newsfeed.pionier.net.pl!feeder.erje.net! news-2.dfn.de!news.dfn.de!news.uni-stuttgart.de!news.nask.pl!news.nask.org.pl!n ews.task.gda.pl!news.amu.edu.pl!not-for-mail From: Theli <p...@w...pl> Newsgroups: pl.rec.kuchnia Subject: Re: Mięso - co robić, żeby nie było "gumowe" itd.? Date: Wed, 12 May 2010 10:59:05 +0200 Organization: Adam Mickiewicz University Lines: 21 Message-ID: <hsdqko$1nob$1@sodden.amu.edu.pl> References: <hsdoec$6uu$1@opal.icpnet.pl> NNTP-Posting-Host: 150.254.70.141 Mime-Version: 1.0 Content-Type: text/plain; charset=UTF-8; format=flowed Content-Transfer-Encoding: 8bit X-Trace: sodden.amu.edu.pl 1273654744 57099 150.254.70.141 (12 May 2010 08:59:04 GMT) X-Complaints-To: u...@a...edu.pl NNTP-Posting-Date: Wed, 12 May 2010 08:59:04 +0000 (UTC) User-Agent: Thunderbird 2.0.0.24 (Windows/20100228) In-Reply-To: <hsdoec$6uu$1@opal.icpnet.pl> Xref: news-archive.icm.edu.pl pl.rec.kuchnia:328057 Ukryj nagłówki Yarael Poof pisze: |
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