Re: Kminek
| « poprzedni post | |
|
Path: news-archive.icm.edu.pl!news.rmf.pl!poznan.rmf.pl!news.man.poznan.pl!news.nask. pl!news.astercity.net!news.aster.pl!not-for-mail From: Nessie <n...@b...com> Newsgroups: pl.rec.kuchnia Subject: Re: Kminek Date: Sun, 01 Feb 2004 17:53:02 +0100 Organization: Aster City Cable Lines: 10 Message-ID: <4...@b...com> References: <bvbiuv$kpo$1@inews.gazeta.pl> <bvbj99$msp$1@news.onet.pl> <bvbu7b$t1d$1@news.onet.pl> <bvjaue$92u$1@nemesis.news.tpi.pl> NNTP-Posting-Host: 72-moo-5.acn.waw.pl Mime-Version: 1.0 Content-Type: text/plain; charset=ISO-8859-2; format=flowed Content-Transfer-Encoding: 8bit X-Trace: mamut.aster.pl 1075654397 14422 62.121.92.72 (1 Feb 2004 16:53:17 GMT) X-Complaints-To: a...@a...pl NNTP-Posting-Date: Sun, 1 Feb 2004 16:53:17 +0000 (UTC) X-Tech-Contact: u...@a...pl X-Accept-Language: en-us, en, pl X-Server-Info: http://www.aster.pl/news/ User-Agent: Mozilla/5.0 (Windows; U; Win98; en-US; rv:1.0.1) Gecko/20020823 Netscape/7.0 Xref: news-archive.icm.edu.pl pl.rec.kuchnia:189728 Ukryj nagłówki > Mielonego kminku używa się do potraw które, nie będą gotowane. | |
Zobacz także
