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Path: news-archive.icm.edu.pl!pingwin.icm.edu.pl!mat.uni.torun.pl!news.man.torun.pl!n ews.icm.edu.pl!news.ipartners.pl!newsrouter.chello.at!newsfeed01.sul.t-online.d e!newsfeed00.sul.t-online.de!t-online.de!news-ge.switch.ch!cern.ch!not-for-mail From: Aneta Baran <a...@c...anetek.net> Newsgroups: pl.rec.kuchnia Subject: Re: Salatka z tunczykiem Date: 26 Oct 2001 13:32:48 GMT Organization: ChocolatERie ceNtrale Lines: 15 Message-ID: <9rbom0$52v$5@sunnews.cern.ch> References: <9r3h1r$lt8$1@news.tpi.pl> Reply-To: b...@m...cern.ch NNTP-Posting-Host: pcephc205.cern.ch Mime-Version: 1.0 Content-Type: text/plain; charset=iso-8859-2 Content-Transfer-Encoding: 8bit X-Trace: sunnews.cern.ch 1004103168 5215 (None) 137.138.32.83 X-Complaints-To: n...@s...cern.ch X-Spamtrap: chocolate -- eat before replying! ;-) X-LART: http://chall.ifj.edu.pl/~aneta/gifs/lart.jpg X-Motto: Lusers could be good and useful if they were made of chocolate. X-Chocolate-Of-the-Week: Lindt Excellence Noirissimo 99% Cacao User-Agent: tin/1.4.5-20010409 ("One More Nightmare") (UNIX) (Linux/2.2.19-6.2.1.1 (i686)) Xref: news-archive.icm.edu.pl pl.rec.kuchnia:76859 Ukryj nagłówki Dorota B. <D...@b...pl> wrote: | |
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