Re: alasz

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From: "Art(Gruby)" <j...@p...net>
Newsgroups: pl.rec.kuchnia
Subject: Re: alasz
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Date: Tue, 12 Nov 2002 16:54:16 GMT
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Ukryj nagłówki

On Tue, 12 Nov 2002 05:49:42 -0500, Julka <y...@p...onet.pl>
wrote:

>
>
>Tyle to i ja wiem ;) Ale jak sie go robi?
>J.

Zajrzyj tutaj - pod likiery ... i probuj , probuj , probuj az
znajdziesz swoj smak...
http://www.kuchnia.3miasto.pl/alko-dom.htm

;-)
Art(Gruby).

Abyssus abyssum invocat.