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Path: news-archive.icm.edu.pl!pingwin.icm.edu.pl!warszawa.rmf.pl!news.rmf.pl!news.one t.pl!lublin.pl!news.nask.pl!news.ipartners.pl!news.ebone.net!news1.ebone.net!ne wsfeed.freenet.de!newsfeed00.sul.t-online.de!t-online.de!news-ge.switch.ch!cern .ch!not-for-mail From: Aneta Baran <a...@c...anetek.net> Newsgroups: pl.rec.kuchnia Subject: Re: czy jest tu ktos z Paryza?????? Date: 13 Jan 2002 19:56:36 GMT Organization: ChocolatERie ceNtrale Lines: 13 Message-ID: <a1sopk$oov$1@sunnews.cern.ch> References: <a1f6d6$rd3$1@news.tpi.pl> <1...@n...onet.pl> <6...@4...com> Reply-To: b...@m...cern.ch NNTP-Posting-Host: pcephc205.cern.ch Mime-Version: 1.0 Content-Type: text/plain; charset=iso-8859-2 Content-Transfer-Encoding: 8bit X-Trace: sunnews.cern.ch 1010951796 25375 (None) 137.138.32.83 X-Complaints-To: n...@s...cern.ch X-Spamtrap: chocolate -- eat before replying! ;-) X-LART: http://galaxy.uci.agh.edu.pl/~aneta/gifs/lart.jpg X-Motto: Lusers could be good and useful if they were made of chocolate. X-Chocolate-Of-the-Week: Lindt Excellence Noirissimo 99% Cacao User-Agent: tin/1.4.5-20010409 ("One More Nightmare") (UNIX) (Linux/2.2.19-6.2.1.1 (i686)) Xref: news-archive.icm.edu.pl pl.rec.kuchnia:91684 Ukryj nagłówki Krysia Thompson <K...@h...fsnet.co.uk> wrote: |
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