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Path: news-archive.icm.edu.pl!news.rmf.pl!agh.edu.pl!news.agh.edu.pl!news.onet.pl!new sfeed.gazeta.pl!news.gazeta.pl!not-for-mail From: "Hanna Burdon" <h...@n...com> Newsgroups: pl.rec.kuchnia Subject: Re: ocet malinowy, zielone wino imbirowe Date: Fri, 16 Jan 2004 22:41:00 -0000 Organization: Portal Gazeta.pl -> http://www.gazeta.pl Lines: 10 Message-ID: <bu9p7v$7ke$1@inews.gazeta.pl> References: <bu9m9t$qbf$1@inews.gazeta.pl> <2...@y...com> Reply-To: "Hanna Burdon" <h...@n...com> NNTP-Posting-Host: cpc4-darl2-3-0-cust23.midd.cable.ntl.com X-Trace: inews.gazeta.pl 1074292799 7822 82.0.26.23 (16 Jan 2004 22:39:59 GMT) X-Complaints-To: u...@a...pl NNTP-Posting-Date: Fri, 16 Jan 2004 22:39:59 +0000 (UTC) X-MimeOLE: Produced By Microsoft MimeOLE V6.00.2800.1165 X-Priority: 3 X-User: hanula X-MSMail-Priority: Normal X-Newsreader: Microsoft Outlook Express 6.00.2800.1158 Xref: news-archive.icm.edu.pl pl.rec.kuchnia:187180 Ukryj nagłówki > Do lekkiego bialego octu dodajesz troche soku ze swiezych (lub | |
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