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Path: news-archive.icm.edu.pl!agh.edu.pl!news.agh.edu.pl!news2.icm.edu.pl!news.ipartn ers.pl!news.task.gda.pl!newsfeed00.sul.t-online.de!newsmm00.sul.t-online.com!t- online.de!news.t-online.com!not-for-mail From: "I.P." <i...@g...de> Newsgroups: pl.rec.kuchnia Subject: co zrobic z baleronem Date: Wed, 23 Apr 2003 09:07:30 +0200 Organization: T-Online Lines: 8 Message-ID: <b85e3j$1tj$00$1@news.t-online.com> Mime-Version: 1.0 Content-Type: text/plain; charset=ISO-8859-1 Content-Transfer-Encoding: 8bit X-Trace: news.t-online.com 1051081651 00 1971 nTl3EzeS3-zYu 030423 07:07:31 X-Complaints-To: a...@t...com X-ID: bEuytZZroeLN9owC0UsRNJP68f8S3x7D5JM470-ODmZ2qOwF-9HlE3 X-Priority: 3 X-MSMail-Priority: Normal X-Newsreader: Microsoft Outlook Express 6.00.2800.1106 X-MimeOLE: Produced By Microsoft MimeOLE V6.00.2800.1106 Xref: news-archive.icm.edu.pl pl.rec.kuchnia:153652 Ukryj nagłówki Witam i prosze o jakies pomysly j.w. Zostal po swietach gotowany baleron i |
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