From: "Izabela Sowula" <i...@l...net>
Newsgroups: pl.rec.kuchnia
Subject: Re: Ketchup
Date: Mon, 11 Sep 2000 14:51:22 +0100
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Ukryj nagłówki
sorry nie mama czasu zeby przetlumaczyc
Iza
"Guardian"
http://www.guardianunlimited.co.uk/Archive/Article/0
,4273,4057081,00.html
Ketchup in the UK, catsup in the US: why the difference?
. Catsup is a sweet puree of tomatoes, onions and green peppers flavoured
with vinegar and pickling spice that is eaten with meats, especially beef,
and frequently with chips; it is the universal condiment of fast-food
sandwiches. In Britain, as formerly in the United States, this puree of
tomatoes is called ketchup, and catsup signifies a spicy liquid based on
mushrooms, unripe walnuts, or oysters; this catsup functions primarily as a
seasoning for cooking. The word catsup derives from the Chinese ke-tsiap , a
fish brine. Therefore the tomato-based condiment must be ketchup and the
Americans must have got them the wrong way round.
Steve Thompson, Bow, London E3.
"krisklos" <k...@m...dmp.corp> wrote in message
news:8pi66l$4gm$1@helios.man.lublin.pl...
>
> Użytkownik AlexPP <a...@g...pl> w wiadomooci do grup dyskusyjnych
> napisał:i...@4...com..
.
> > Pojawily sie tu przepisy na wlasny majonez... a zna ktos moze jakis
> > przepis na wlasny ketchup?
> >
> > --
> > .AlexPP mailto:a...@g...pl ICQ# 63156896
>
> Gdzies, kiedys obilo mi sie o uszy ze ketchup jest wymyslem chinskim i
> pierwoynie byl to sos bardziej rybny niz pomidorowy.
> Czy ktos ma jakies blizsze informacje na temat pochodzenia tego sosu ?
>
>
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