Re: schab w miodzie na ostro
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Path: news-archive.icm.edu.pl!pingwin.icm.edu.pl!news.icm.edu.pl!news.torun.pdi.net!n ot-for-mail From: Slavek <s...@u...net> Newsgroups: pl.rec.kuchnia Subject: Re: schab w miodzie na ostro Date: Tue, 29 Feb 2000 09:47:22 -0500 Organization: Publiczny Dostep do Internetu ( Public Internet Access ) Lines: 11 Message-ID: <3...@u...net> References: <89gft0$p01$1@news.onet.pl> Reply-To: s...@h...com NNTP-Posting-Host: ip217.toronto6.dialup.canada.psi.net Mime-Version: 1.0 Content-Type: text/plain; charset=iso-8859-2 Content-Transfer-Encoding: 7bit X-Trace: rymunda.torun.pdi.net 951835395 22003 154.5.72.217 (29 Feb 2000 14:43:15 GMT) X-Complaints-To: n...@n...torun.pdi.net NNTP-Posting-Date: 29 Feb 2000 14:43:15 GMT X-Mailer: Mozilla 4.7 [en] (Win98; I) X-Accept-Language: en,pl Xref: news-archive.icm.edu.pl pl.rec.kuchnia:23906 Ukryj nagłówki Gdzies czytalem, ze miod w podwyzszonej temperaturze(powyzej 40 C) traci | |
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