Re: szef kuchni poleca
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Path: news-archive.icm.edu.pl!mat.uni.torun.pl!news.man.torun.pl!news.man.poznan.pl!n ewsfeed.gazeta.pl!news.gazeta.pl!not-for-mail From: "waldek" <x...@o...pl> Newsgroups: pl.rec.kuchnia Subject: Re: szef kuchni poleca Date: Wed, 29 Oct 2003 08:58:46 +0100 Organization: Portal Gazeta.pl -> http://www.gazeta.pl Lines: 9 Message-ID: <bnnrvu$ikg$1@inews.gazeta.pl> References: <bnlqem$22f8$1@foka1.acn.pl> <bnlslf$cg8$1@inews.gazeta.pl> <3...@u...fu-berlin.de> <bnlvjr$npu$1@inews.gazeta.pl> <bnmcr4$nao$00$1@news.t-online.com> NNTP-Posting-Host: alpha.ckp.pl X-Trace: inews.gazeta.pl 1067414336 19088 212.160.198.2 (29 Oct 2003 07:58:56 GMT) X-Complaints-To: u...@a...pl NNTP-Posting-Date: Wed, 29 Oct 2003 07:58:56 +0000 (UTC) X-MimeOLE: Produced By Microsoft MimeOLE V6.00.2727.1300 X-Priority: 3 X-Newsreader: Microsoft Outlook Express 6.00.2720.3000 X-User: xswedc X-MSMail-Priority: Normal Xref: news-archive.icm.edu.pl pl.rec.kuchnia:177752 Ukryj nagłówki > Można dać octu malinowego i troszkę cukru lub miodu do | |
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