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Re: witam i o Magdalene Basset pytam
Re: witam i o Magdalene Basset pytam
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Path: news-archive.icm.edu.pl!pingwin.icm.edu.pl!warszawa.rmf.pl!poznan.rmf.pl!fargo. cgs.poznan.pl!news.internetia.pl!skynet.be!newsfeed00.sul.t-online.de!t-online. de!news-ge.switch.ch!cern.ch!not-for-mail From: Aneta Baran <a...@c...anetek.net> Newsgroups: pl.rec.kuchnia Subject: Re: witam i o Magdalene Basset pytam Date: 6 Jun 2001 22:24:31 GMT Organization: ChocolatERie ceNtrale Lines: 13 Message-ID: <9fmaiv$jbv$1@sunnews.cern.ch> References: <9fem5m$6jq$2@korweta.task.gda.pl> <9ffifo$dur$1@sunflower.man.poznan.pl> Reply-To: b...@m...cern.ch NNTP-Posting-Host: rsplus01.cern.ch Mime-Version: 1.0 Content-Type: text/plain; charset=iso-8859-2 Content-Transfer-Encoding: 8bit X-Trace: sunnews.cern.ch 991866271 19839 (None) 137.138.246.95 X-Complaints-To: n...@s...cern.ch X-BCFH: Villars Truffe&Rhum X-LART: http://chall.ifj.edu.pl/~aneta/gifs/lart.jpg X-Motto: Lusers could be good and useful if they were made of chocolate. X-Chocolate-Of-the-Week: Lindt Excellence 70% Cacao User-Agent: tin/1.4.2-20000205 ("Possession") (UNIX) (AIX/4-3) Xref: news-archive.icm.edu.pl pl.rec.kuchnia:53987 Ukryj nagłówki Jader <j...@p...com.pl> wrote: | |
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