Re: Smalec
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Path: news-archive.icm.edu.pl!pingwin.icm.edu.pl!warszawa.rmf.pl!news.rmf.pl!news.one t.pl!lublin.pl!news.nask.pl!newsfeed.formus.pl!news.formus.pl!not-for-mail From: "MARSZULL" <m...@p...onet.pl> Newsgroups: pl.rec.kuchnia Subject: Re: Smalec Date: Tue, 13 Feb 2001 15:03:50 +0100 Organization: Formus Polska Lines: 4 Message-ID: <96ben4$726$1@news.formus.pl> References: <3...@n...vogel.pl> NNTP-Posting-Host: gateway.g-em.pl X-Trace: news.formus.pl 982072869 7238 212.45.233.230 (13 Feb 2001 14:01:09 GMT) X-Complaints-To: a...@f...pl NNTP-Posting-Date: Tue, 13 Feb 2001 14:01:09 +0000 (UTC) X-Notice1: This post has been postprocessed on the news.formus.pl server. X-Notice2: Subject line has been filtered and any Odp: strings removed. X-MimeOLE: Produced By Microsoft MimeOLE V5.00.2615.200 X-Priority: 3 X-MSMail-Priority: Normal X-Subject: Odp: Smalec X-Newsreader: Microsoft Outlook Express 5.00.2615.200 Xref: news-archive.icm.edu.pl pl.rec.kuchnia:43840 Ukryj nagłówki ja do smalcu takiego dodaje jeszce tarte jablka | |
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