Re: beszamel

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From: Konrad Brywczyński <k...@b...tk>
Newsgroups: pl.rec.kuchnia
Subject: Re: beszamel
Date: Fri, 4 Oct 2002 11:05:33 +0200
Organization: Aster City Net
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Ukryj nagłówki

Vefour <v...@x...wp.pl> w <news:ani4v6$lp3$1@news.tpi.pl> napisał(a):

>> Za to wypadłałoby, żeby miał bulion.
> Jaki bulion na Escoffera?

No niestety. http://www.kuchnia.com.pl/DiD/sosy.html
Zasmażka rozprowadzona mlekiem to ersatz. Zwykły sos biały.

--
Konrad J. Brywczyński Bus station is the place where bus stops.
k...@b...tk Trainstation is the place where train stops.
www.brywczynski.tk I have a workstation on my desk...