« poprzedni post | |
Path: news-archive.icm.edu.pl!news.gazeta.pl!newsfeed.gazeta.pl!newsfeed.atman.pl!new sfeed.tpinternet.pl!atlantis.news.tpi.pl!news.tpi.pl!not-for-mail From: "Ewusek" <e...@p...com> Newsgroups: pl.rec.kuchnia Subject: Re: polska kuchnia powojenna - epoka gierkowska Date: Mon, 9 Aug 2004 15:06:04 +0200 Organization: tp.internet - http://www.tpi.pl/ Lines: 6 Message-ID: <cf7si5$equ$1@nemesis.news.tpi.pl> References: <cf7rn9$hk2$1@news.onet.pl> NNTP-Posting-Host: bs74.internetdsl.tpnet.pl Mime-Version: 1.0 Content-Type: text/plain; charset="iso-8859-2" Content-Transfer-Encoding: 8bit X-Trace: nemesis.news.tpi.pl 1092056454 15198 80.53.202.74 (9 Aug 2004 13:00:54 GMT) X-Complaints-To: u...@t...pl NNTP-Posting-Date: Mon, 9 Aug 2004 13:00:54 +0000 (UTC) X-Priority: 3 X-MSMail-Priority: Normal X-Newsreader: Microsoft Outlook Express 5.00.2919.6700 X-MimeOLE: Produced By Microsoft MimeOLE V5.00.2919.6700 Xref: news-archive.icm.edu.pl pl.rec.kuchnia:210514 Ukryj nagłówki napewno smalec, ogory, salceson, nóżki w galarecie i jajko z majonezem... a |
Zobacz także