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Path: news-archive.icm.edu.pl!pingwin.icm.edu.pl!warszawa.rmf.pl!news.tpi.pl!mimuw.ed u.pl!news.mimuw.edu.pl!news.internetia.pl!skynet.be!newsfeed00.sul.t-online.de! t-online.de!news-ge.switch.ch!cern.ch!not-for-mail From: Aneta Baran <a...@c...anetek.net> Newsgroups: pl.rec.kuchnia Subject: Re: projekt logo grupy Date: 28 Jun 2001 23:20:23 GMT Organization: ChocolatERie ceNtrale Lines: 11 Message-ID: <9hge3n$rim$2@sunnews.cern.ch> References: <9...@K...Brywczynski> Reply-To: b...@m...cern.ch NNTP-Posting-Host: rsplus01.cern.ch Mime-Version: 1.0 Content-Type: text/plain; charset=iso-8859-2 Content-Transfer-Encoding: 8bit X-Trace: sunnews.cern.ch 993770423 28246 (None) 137.138.246.95 X-Complaints-To: n...@s...cern.ch X-BCFH: Villars Truffe&Rhum X-LART: http://chall.ifj.edu.pl/~aneta/gifs/lart.jpg X-Motto: Lusers could be good and useful if they were made of chocolate. X-Chocolate-Of-the-Week: Lindt Excellence 70% Cacao User-Agent: tin/1.4.2-20000205 ("Possession") (UNIX) (AIX/4-3) Xref: news-archive.icm.edu.pl pl.rec.kuchnia:56963 Ukryj nagłówki Konrad Brywczyński <b...@w...pdi.net> wrote: |
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