Re: łosoś - cały 3kg- jak?
| « poprzedni post | |
|
Path: news-archive.icm.edu.pl!agh.edu.pl!news.agh.edu.pl!news.onet.pl!not-for-mail From: "Kyllyan" <m...@w...pl> Newsgroups: pl.rec.kuchnia Subject: Re: łosoś - cały 3kg- jak? Date: Fri, 29 Aug 2003 15:28:48 +0200 Organization: news.onet.pl Lines: 17 Sender: m...@o...pl@mtower2.mlyniec.gda.pl Message-ID: <binkec$6a8$1@news.onet.pl> References: <binjkn$3v1$1@news.onet.pl> NNTP-Posting-Host: mtower2.mlyniec.gda.pl Mime-Version: 1.0 Content-Type: text/plain; charset="iso-8859-2" Content-Transfer-Encoding: 8bit X-Trace: news.onet.pl 1062163724 6472 62.233.233.58 (29 Aug 2003 13:28:44 GMT) X-Complaints-To: a...@o...pl NNTP-Posting-Date: 29 Aug 2003 13:28:44 GMT X-Priority: 3 X-MSMail-Priority: Normal X-Newsreader: Microsoft Outlook Express 6.00.2800.1158 X-MimeOLE: Produced By Microsoft MimeOLE V6.00.2800.1165 Xref: news-archive.icm.edu.pl pl.rec.kuchnia:171734 Ukryj nagłówki
| |
Zobacz także
