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Path: news-archive.icm.edu.pl!news.gazeta.pl!not-for-mail From: Sabinka <s...@t...tuniema.pf.pl> Newsgroups: pl.rec.kuchnia Subject: krem do tiramisu Date: Mon, 15 Nov 2004 17:28:14 +0100 Organization: "Portal Gazeta.pl -> http://www.gazeta.pl" Lines: 14 Message-ID: <c...@s...re> Reply-To: s...@t...tuniema.pf.pl NNTP-Posting-Host: 193.19.104.194 Mime-Version: 1.0 Content-Type: text/plain; charset=us-ascii Content-Transfer-Encoding: 7bit X-Trace: inews.gazeta.pl 1100536140 26228 193.19.104.194 (15 Nov 2004 16:29:00 GMT) X-Complaints-To: u...@a...pl NNTP-Posting-Date: Mon, 15 Nov 2004 16:29:00 +0000 (UTC) X-User: sa-re User-Agent: Hamster/2.0.0.1 X-Newsreader: Forte Agent 1.8/32.548 Xref: news-archive.icm.edu.pl pl.rec.kuchnia:221735 Ukryj nagłówki Widzialam dzis na tele5 w "Buon apetito" jak pan Wloch robil tiramisu |
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