Re: Biszkopt
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Path: news-archive.icm.edu.pl!newsfeed.gazeta.pl!feed.news.interia.pl!not-for-mail From: clafoutis <c...@i...pl> Newsgroups: pl.rec.kuchnia Subject: Re: Biszkopt Date: Fri, 13 Apr 2007 11:22:20 +0200 Organization: INTERIA.PL S.A. Lines: 5 Message-ID: <evnhtk$6hj$2@news.interia.pl> References: <1...@w...googlegroups.com> <evl8l2$enf$1@news.interia.pl> <evlkk3$ja$1@inews.gazeta.pl> <evls7t$9cl$1@news.interia.pl> <evnars$gm5$1@inews.gazeta.pl> NNTP-Posting-Host: bth153.neoplus.adsl.tpnet.pl Mime-Version: 1.0 Content-Type: text/plain; charset=ISO-8859-2; format=flowed Content-Transfer-Encoding: 8bit X-Trace: news.interia.pl 1176455924 6707 83.29.153.153 (13 Apr 2007 09:18:44 GMT) X-Complaints-To: u...@n...interia.pl NNTP-Posting-Date: Fri, 13 Apr 2007 09:18:44 +0000 (UTC) In-Reply-To: <evnars$gm5$1@inews.gazeta.pl> X-Accept-Language: en-us, en User-Agent: Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.7.13) Gecko/20060414 X-Authenticated-User: clafoutis % interia+pl Xref: news-archive.icm.edu.pl pl.rec.kuchnia:294889 Ukryj nagłówki nugat ??? na parze?? masz na mysli póżniej mrożony??? | |
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