Waldemar Krzok wrote:
>
> > >
> > > During visits to Poland I have tasted several very superb dishes of golonka.
> >
> > Have You ever been in Bavaria?
>
> do not ever trz to mixup golonka (in German Eisbein) with Bavarian
> Schweinshaxe!
>
> Bavarian style is roasting pigs leg with beer, Polish and German style
> is cooking it in water with spices ;-))

I didn't knew - Polish is (th)e same as German?
Bavarian is different then German?

sadyl
PS ale nie AE to się zara poprawię przy okazji ..